General

How do you make a tiffin bar?

Standard

How do you make a tiffin bar?

Method

  1. Butter and line a 15-20cm tin with baking parchment. In a large saucepan, melt the butter, sugar, syrup and cocoa.
  2. Pour the mixture into the prepared tin and press down, then smooth the top with the back of a spoon.
  3. Put the tin into the fridge and leave for about 2 hrs to set, or overnight.

How many types of Tiffins are there?

So let’s have a look at the top 20 tiffins from the south.

  • 1 Dosa. Dosa is the popular tiffin from south India.
  • 2 Idly. Idly is considered as healthy tiffin because it does not contain oil.
  • 3 Vada. Vada is a fried and crunchy tiffin.
  • 4 Mysore Bonda. Bonda is a round shaped fried snack .
  • 5 Upma.
  • 6 Poori.
  • 7 Uthappam.
  • 8 Pesarattu.

What are Indian Tiffins?

Tiffin is an Indian English word for a type of meal. It refers to a light breakfast or a light tea-time meal at about 3 p.m., consisting of typical tea-time foods. In certain parts of India, it can also refer to the midday luncheon or, in some regions of the Indian subcontinent, a between-meal snack.

How do you make white chocolate with Tiffin?

Break the white chocolate into chunks and melt in a heatproof bowl either over a pan of barely simmering water or gently in the microwave, in short bursts and on a low setting. Stir until smooth, spread over the tiffin base and leave until set completely.

How do you make mini egg Tiffin?

Method

  1. Line a 9″x9″ baking tin.
  2. Gently melt the butter and golden syrup in a saucepan on a low-medium heat.
  3. Break / cut in to small chunks 200g milk chocolate and the 200g dark chocolate and add to the butter and golden syrup.
  4. Set aside some of the mini eggs to decorate the top of the tiffin.

How do you cut a tiffin chocolate?

How To Cut Chocolate-Topped Slices

  1. Add a small amount coconut oil or vegetable oil to the melted chocolate before pouring over the slice.
  2. Allow the slice to set in the fridge (preferably overnight before cutting).
  3. Remove the slice from the fridge and place onto a chopping board 30 minutes before cutting.

What is best for tiffin?

Rava Idly and Chutney Rava idly paired with chutney is one of the easiest and most delicious tiffin recipes that is quite popular across south India. Fluffy, soft and rich in fiber, rava idly, like your regular idly is easy to prepare and healthy too!

Which is the best tiffin in morning?

1. Oats Idli. A healthy approach for the breakfast bunch: Low on carbs, made with oats and grated carrots, this recipe is just the ticket for the calorie conscious.

What is the best tiffin?

Top 10 Indian Tiffin Favorites for Your Lunchbox

  1. Rava Idly and Chutney.
  2. Chicken Kolhapuri and Roti.
  3. Vegetable Poha with Chivda.
  4. Spinach/Aalu/Paneer Stuffed Paratha.
  5. Rajma Chawal.
  6. Spinach/Beet Poori and Potato Sabji.
  7. Idly and Vada with Chutney.
  8. Mix Vegetable Upma.

What goes in a tiffin box?

The traditional Indian tiffin box consists of several stacked aluminium boxes with a carry-handle, each box containing individual portions of meat and vegetable curry dishes, bread, rice and, usually, something sweet.

How do you make rocky road white chocolate?

Place white chocolate in a large heatproof bowl. Melt in the microwave, stirring every 20 seconds, until smooth. Add marshmallows, pistachios, cranberries, coconut and red lollies and stir until all the mix-ins are covered with chocolate. Pour the rocky road into the prepared tin and spread out into one even layer.

What is Cadbury Tiffin?

It’s back! A mouth-watering medley of crunchy biscuit and juicy dried grapes, smothered in smooth creamy Cadbury Dairy Milk milk chocolate – a delicious old-school classic!