What is mambo sauce good on?
What is mambo sauce good on?
How Do You Use Mumbo? Mumbo sauce can be substituted for Chinese takeout-style sweet-and-sour sauce or even ketchup. Use it as a dipping sauce for egg rolls, fried chicken, french fries, and fried seafood. Try it on pulled pork or ribs, drizzled onto a barbecue sandwich, or spooned over hard-boiled eggs.
What is Chinese mambo sauce?
Mumbo Sauce, or Mambo Sauce, is a popular sauce/condiment from Washington, DC, particularly Capital City. It is a tangy tomato-based sauce that is much like a barbecue sauce or a Chinese sweet and sour sauce.
Why is it called mambo sauce?
Mumbo sauce was born in a different city According to the Chicago Tribune, mumbo sauce actually hails from the Windy City. They even name the inventor, a 1950s Bronzeville restaurateur named Argia B. Collins.
What is capital city mambo sauce made of?
Capital City Hot Sweet Mambo Sauce is made from Tomato Concentrate from Red Ripe Tomatoes, Cayenne Red Peppers, Distilled Vinegar, Soybeans, Water, Sugar, Salt infused with habanero peppers that creates a sweet, medium heat.
What does mumbo sauce taste like?
Mumbo sauce or mambo sauce is a condiment developed and popularized in Washington, DC take-out restaurants. The red-orange sauce is similar to barbecue sauce, but somewhat sweeter, and also somewhat spicier or more sour. (There is some variation in flavor and consistency.)
What does Cantonese sauce taste like?
Cantonese sauce has a sweet, sour taste but not to the point where it’s too sharp. It can be spicy as some variations do add chilli oil. This can add more flavours to the mix and make it even tastier. The base is made from soy, but the taste may vary depending on the ingredients included.
Is mambo sauce like mild sauce?
Capital City mambo sauce creates a sweet and tangy addition to any dish. Our delicious sauce is versatile and can be used as a marinade, glaze, dipping, finishing sauce or even for food on the grill….
| Flavor | Mild |
|---|---|
| Specialty | High-fructose-corn-syrup-free |
Is mambo sauce barbecue sauce?
Is it mumbo sauce or mambo sauce?
Mumbo sauce or mambo sauce is a condiment developed and popularized in Washington, DC take-out restaurants. The red-orange sauce is similar to barbecue sauce, but somewhat sweeter, and also somewhat spicier or more sour.
Where did mumbo sauce originate from?
Chicago
According to the Chicago company’s history, Mumbo Sauce was founded by Argia B. Collins, an African-American who opened his first restaurant in Bronzeville in 1950. He later opened three more locations, and the demand for his special sauce led him to eventually bottle it and sell it.
How do you make homemade mumbo sauce?
Ingredients
- 1 (6 ounce) can tomato paste.
- ⅔ cup ketchup.
- ⅔ cup white sugar.
- 1 cup pineapple juice.
- 1 cup distilled white vinegar.
- 1 lemon, juiced.
- ¼ cup honey.
- 2 tablespoons soy sauce.